COMPOSITION
Fresh Beef (60%); Potatoes (3%); Carrots (3%) Apples, Broccoli, Green Beans, Vitamins & Chelated Minerals, Flaxseed (Source of Omega 3 & 6)
Herbs & botanicals: Golden Rod, Nettle, Aniseed, Celery Seed, Rosehips, Marigold Petals, Cleavers, Seaweed, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root.
Calories
125 kcal/100g
Analytical constituents
Crude Protein 9.8%
Crude Fats and Oils 6.9%
Crude Ash 1.7%
Crude Fibres 0.4%
Moisture 74%
Vitamins (per kg)：
Vitamin D3 200 IU, Vitamin E 20 mg
Trace Elements (per kg)：
Zinc Chelate of Amino Acids Hydrate 15 mg, Manganese Chelate of Amino Acids Hydrate 1.4 mg, Calcium Iodate 0.75 mg.
Technological Additives (per kg)：
Locust Bean Gum 1g
