Analytical Constituents
Crude Protein 25%
Crude Fat 11%
Crude Fibres 3.5%
Crude Ash 8%
Omega-6 1.9%
Omega-3 1.2%
Nutritional Additives (per kg): Amino Acids: L’Carnitine 200mg Vitamins: Vitamin A 17,308 IU, Vitamin D3 1,538 IU, Vitamin E 192 mg
Trace Elements: Zinc as Zinc Chelate of Glycine Hydrate 96mg, Iron as Iron (ll) Chelate of Glycine Hydrate 77mg, Copper as Cupric Chelate of Glycine Hydrate 6.7mg, Manganese as Manganese Chelate of Glycine 5.8mg, Iodine as Calcium Iodate Anhydrous 1.4mg, Selenium as Organic Selenium Saccharomyces Cerevisiae CNCM I-3060 0.1mg